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Palmeri - Blue - 2014 - 75 cl
Palmeri

Palmeri - Blue - 2014 - 75 cl

€29.42 €30.33 -3%

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  • Type  Red Wine
  • Appappellation  Sicilian Lands IGT
  • Grape variety  60% Nero D'Avola, 35% Cabernet Sauvignon, 5% Merlot
  • Area  Avola
    Siracusa
  • Siracusa
  • Vintage  2014
  • Soil  calcareous clay
  • Alcohol  14.5%
  • Production philosophies  Biological
  • Serve at  14/18 °C
  • Pairing  Mature cheeses
    Red Meats
  • Bottle size  75 cl
  • Allergens  Contains Sulfites
  • Blend
  • Refinement  Glass
    Wood
  • Need a hand? Consult the Glossary
A0737-14
2 Items

Description

Palmeri Blu Terre Siciliane IGT is a Sicilian red wine that embodies the essence of the island's winemaking tradition. Composed of 60% Nero D'Avola, 35% Cabernet Sauvignon and 5% Merlot, this wine represents a perfect balance between native and international varieties. Produced in Avola, in Sicily, Italy, it has an alcohol content of 14.5%. The wine is certified organic, ensuring particular attention to sustainability and the quality of the grapes. The soil on which the vines grow is of a limestone-clay nature, ideal for giving the wine a complex structure and a distinctive character. The winemaking process involves the destemming of the grapes and an alcoholic fermentation in French oak vats, with a maceration on the skins that lasts about 20 days. Subsequently, the wine undergoes a malolactic fermentation in French oak barriques, where it remains for a period of 24 months. This long aging in wood gives the wine a depth and aromatic complexity. Palmeri Blu is a wine that pairs perfectly with red meats and aged cheeses, enhancing the intense and rich flavors of these dishes. The ideal serving temperature is between 14 and 18 °C, to allow the wine to express all its organoleptic nuances at its best.

Palmeri

The story of "Palmeri" begins with the Lutri family. Since the 15th century, this noble family has left its mark in southern Sicily. Thus, the "Palazzo Lutri" in the center of Avola still bears witness to this family's legacy. Palmeri was for a long time the summer residence of the family and its lands have always been dedicated to agriculture. In 2002 Erika and Ueli Breitschmid-Heiniger were able to purchase Palmeri. Continuing in a natural way the family tradition of practicing organic viticulture, already successfully practiced in Switzerland. Palmeri Wines: Elegant and timeless We were the first organic wine producer in Avola; organic, sustainable and known for its high quality wines.

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