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Rosso 2021 - Sergio Drago
Sergio Drago

Sergio Drago - Rosso - 2021 - 75 cl

€18.90 €21.00 -10%
VAT included

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  • Type  Red wine
  • Description  Red wine
  • Vineyard  80% Syrah, 20% Nero d'Avola
  • Production area  Trapani
    Alcamo
  • Trapani
  • Annata  2021
  • Type of soil  clayey limestone
  • Alcohol content  13%
  • Production Philosophries  Artisan
    Without addition of sulphites
  • Serving temperature  14/18 °C
  • Matching  Vegetables
    Meat
    Red meat
  • Format  75
  • Allergens  Contains Sulphites
  • 10
  • Blend
  • Serve una mano? Consulta il Glossario
A0498

Description

The red wine of the cellar Sergio Drago is a red wine produced in the region of Sicily, precisely in the area of Monreale. This wine is obtained from a blend of vines, composed for 80% by Syrah and for 20% by Nero d'Avola. The alcohol content of this wine is 13%. The soil in which the grapes are grown is clayey limestone, giving the wine unique characteristics. The vinification of this wine is made of stainless steel, using native yeasts present both in the place and on the grapes. Before bottling, wine does not undergo clarification, filtration or additions of sulphur dioxide, thus maintaining its naturalness. The aging of this wine is made of steel, allowing the wine to develop additional complexity and harmony. The red wine of the cellar Sergio Drago perfectly matches white meat, red meat and vegetables. The recommended service temperature is between 14 and 18 °C. The productive philosophy of this wine is artisan, without the addition of sulphites. This gives wine a genuineness and purity that make it an excellent choice for lovers of natural wine

Sergio Drago

Graduated in Viticulture and Oenology, I am a small producer of natural wines. My wines are the result of the fermentation of the must alone, with or without maceration, without the use of chemicals in the cellar, neither during the winemaking process nor during the aging phase. This allows me to obtain wines that respect as much as possible the natural characteristics of the grapes, which in turn strongly depend on the interaction between: the work of man in the vineyard, the variety, the territory, and the seasonal trend. Natural wines mean real, wines without makeup and without deception, wines that are the maximum expression of what nature can give, because nature is as I like it, so I prefer wines like this...natural.

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