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Taissè Perricone 2020 - Marchese delle Saline
Marchese delle Saline

Marchese delle Saline - Taissè Perricone - 2020 - 75 cl

€13.30 €14.00 -5%
VAT included

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Disponibilità immediata
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  • Type  Red wine
  • Description  Sicilian land IGP
  • Vineyard  100% Perricone
  • Production area  Trapani
    Marsala
  • Trapani
  • Annata  2020
  • Type of soil  limestone
  • Alcohol content  13%
  • Serving temperature  14/18 °C
  • Matching  Meat
    Fish
  • Format  75
  • Allergens  Contains Sulphites
  • 5
  • Purity
  • Serve una mano? Consulta il Glossario
A0657
1 Item

Description

The wine Taissè Perricone of the winery Marchese delle Saline is a red wine produced in the region of Sicily, in Italy. Apart from the name Terre Siciliane IGP, it is obtained 100% from the vine Perricone. The grapes used for the production of this wine come from the area of Marsala, characterized by a limestone soil. The vinification takes place through soft pressure and fermentation in steel for 30 days at a controlled temperature of 16-18°C. After wine making, the Taissè Perricone ages for 6 months in barrique and then for 2 months in bottle, to guarantee a greater complexity and structure to the wine. With a 13% alcoholic gradation, this wine is intense red and offers a complex aromatic bouquet, with notes of ripe red fruit and spices. Taissè Perricone is perfectly combined with fish and white meat dishes. It is recommended to serve it at a temperature between 14 and 18°C to better appreciate its organoleptic characteristics. The cellar Marchese delle Saline, located in the province of Trapani, follows a productive philosophy attentive to the quality and expression of the Sicilian territory

Marchese delle Saline

Tradition and respect for nature since 1860 "We produce organic wines with respect for nature, to safeguard our land and offer you unique wines. We bring the tradition, the smells and the flavors of our island into our bottles" Today the Rallo family, interpreting the values of its founder, spreads the culture of good wine and quality products from its territory. The passion for work, the excellent intuition and the commitment have led to the expansion of the first sales. The goal was to create unique wines that are an expression of the identity of a territory rich in traditions, flavors and scents.

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