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Vena Aetna Rosso 2017 - Oro D'Etna
Oro D'Etna

Oro D'Etna - Vena Aetna Rosso - 2017 - 75 cl

€16.15 €17.00 -5%
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  • Type  Red wine
  • Description  Etna Rosso DOC
  • Vineyard  90% Nerello Mascalese, 10% Nerello Cappuccio
  • Production area  Catania
    East Versatile Etna
  • Catania
  • Annata  2017
  • Type of soil  volcanic
  • Alcohol content  13.5%
  • Serving temperature  14/18 °C
  • Matching  Red meat
    Cheese Seasoned
  • Format  75
  • Allergens  Contains Sulphites
  • 5
  • Blend
  • Serve una mano? Consulta il Glossario
A0418
1 Item

Description

Vena Aetna Rosso is a red wine produced by the winery Oro D'Etna, located in the region of Sicily, Italy. This wine is classified as Etna Rosso DOC and is obtained from a combination of vines, with 90% of Nerello Mascalese and 10% of Nerello Cappuccio. The grapes used for the production of this wine come from the production area of Etna Versante Est, characterized by volcanic soil. The harvest takes place at the end of September and after the destemming, the grapes ferment on the skins at a temperature of 26/28°C with repeated reassemblies for about 8/12 days, until the completion of the fermentation. After fermentation, the Vena Aetna Rosso is aged for 12 months in steel and then for another 6 months, with 50% of the wine resting in 225 liters oak barrels and the remaining 50% in 500 liters chestnut barrels. This wine is characterized by an alcohol content of 13.5% and is recommended to serve it at a temperature between 14 and 18 °C. It is particularly recommended to accompany red meat and mature cheese. The production philosophy of the cellar Oro D'Etna is based on the attention to the territory and tradition, trying to maximise the unique characteristics of the volcanic soil of Etna in the production of their wines

Oro D'Etna

The Costa family owns a wonderful 5-hectare vineyard, located in Zafferana, on the eastern slope of Etna, at 550 m s.l.m.. Native vines in three different installations: - About 1 hectare, just over 10 years old, planted with Nerello Mascalese and raised with spurred cordon. - Just over 3 hectares, about 40 years old, raised with a tree supported on a row and planted with red grapes of Nerello Mascalese and Cappuccio and white grapes Cataratto, Carricante and Minnella, mixed as per tradition. - Just under 1 hectare, positioned on small terraces made with dry stone walls in lava stone, the oldest part of the vineyard, with a plant over 80 years old, raised with the traditional tree method. From this vineyard, vine care, low yields per plant, careful selection of grapes, but above all a lot of work and passion, excellent WINES are produced that can boast the prestigious Etna DOC label.

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