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Tenuta della Dainara Etna Rosso 2020 - Cantoneri
Cantoneri

Cantoneri - Tenuta della Dainara Etna Rosso - 2020 - 75 cl

€20.70 €23.00 -10%
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  • Type  Red wine
  • Description  Etna Rosso DOC
  • Vineyard  Nerello Mascalese, Nerello Cappuccio
  • Production area  Northern Versatile Etna
    Catania
  • Catania
  • Annata  2020
  • Type of soil  sandy franc with very variable skeleton presence
  • Alcohol content  13.5%
  • Serving temperature  14/18 °C
  • Matching  Red meat
    Cheese Seasoned
    Wild
  • Format  75
  • Allergens  Contains Sulphites
  • 10
  • Blend
  • Serve una mano? Consulta il Glossario
A0131
1 Item

Description

The wine Tenuta della Dainara Etna Rosso is produced by Cantina Cantoneri, located in the region of Sicily, Italy. This red wine is classified as Etna Rosso DOC and is obtained by the Nerello Mascalese and Nerello Cappuccio vines, cultivated in the production area of Etna Versante Nord. With an alcohol content of 13.5%, this wine is characterized by its type of white sandy soil with a very variable skeleton. Vinification is controlled, using a soft inert press to reduce the intake of antioxidants. Subsequently, the wine is aged to preserve its freshness, followed by a bottled period of about 3 months. Tenuta della Dainara Etna Rosso is ideal for red meat, game and mature cheeses. The province of production of this wine is Catania. The recommended service temperature is between 14 and 18 °C. The production philosophy of Cantina Cantoneri is based on the care of details and the use of controlled winemaking techniques in order to obtain a high quality wine

Cantoneri

Cantoneri was born in 1997, when Carmelo and Rosa purchased a rustic villa in Solicchiata, surrounded by a plot with an old vineyard known as "Tenuta della Dainara". Since 2011, a process of expansion and restoration of the old facilities has been started. Today the company expands, between 650 and 700 m. s.l.m. for about 20 hectares, of which 11 are vineyards. The name "Cantoneri" dates back to an ancient property, located in the Enna area, of an ancestor of the Assennato family and his three brothers. Given the height of the owners, it was called "Land of the four corners", referring to the corners of the buildings, i.e. the corners.

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