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Biancoviola 2021 - Aldo Viola
Aldo Viola

Aldo Viola - Biancoviola - 2021 - 75 cl

€19.00
VAT included

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  • Type  White wine
  • Description  Sicilian land IGT
  • Vineyard  Grillo, Catarratto, Grecanico
  • Production area  Trapani
  • Trapani
  • Annata  2021
  • Type of soil  clayey limestone
  • Alcohol content  13%
  • Production Philosophries  Artisan
    Organic
    Vegan Friendly
  • Serving temperature  10/12 °C
  • Matching  Meat
    Fish
  • Format  75
  • Allergens  Contains Sulphites
  • 0
  • Blend
  • Serve una mano? Consulta il Glossario
A0014

Description

The wine Biancoviola of the winery Aldo Viola is a white wine produced in the region of Sicily, precisely in the area of Trapani. According to the name Terre Siciliane IGT, this wine is obtained from a selection of native vines such as Grillo, Catarratto and Grecanico. Featuring a 13% alcohol content, Biancoviola comes from a clayey limestone terroir that gives the wine a balanced structure and a pleasant freshness. Vinification takes place through a spontaneous fermentation in steel with a short maceration on the skins, followed by a malolactic fermentation. The aging of the wine takes place with the use of indigenous yeasts and a maceration on the skins for 3 weeks, giving the Biancoviola an aromatic complexity and a good structure. This wine is perfectly matched with fish and white meat dishes. The cellar Aldo Viola follows a organic, artisanal and vegan friendly manufacturing philosophy, guaranteeing a high quality and environmentally friendly product. The recommended service temperature to fully appreciate the characteristics of this wine is 10/12 °C

Aldo Viola

Aldo Viola is a winemaker but he is also an artist, a curious individual, and undoubtedly a very knowledgeable wine producer. The first word that came to my mind when I met him was "wanderer": he is always on the move, even when he is not traveling. And talking to him is always an adventure because of his sharp wit and frankness that often puts you on the spot. As a great storyteller, he enjoys surprising with jokes and anecdotes, but then you discover that, between the lines of his talk without taking himself too seriously, there is a sense of existence that is anything but flippant. As in the best tradition of popular wisdom, with few words he says everything, leaving no room for sterile sophisms. He is inclined to talk about life, about lived experiences rather than about wine in general. He seems very confident in himself, in what he does, he often states that his greatest ambition is not to make wines that everyone likes. He wants to make the wine that he likes. Purity and freedom of expression are key words in his vocabulary. "I want to be like poetry that does not explain itself" is the phrase that prominently displayed on his t-shirt when I first met him. Absolutely Mediterranean colors, proud bearing, hair as disheveled as mine, Aldo at first glance you either appreciate him or you detest him, without mincing words, just like his wines. Impactful and never banal, sometimes disconcerting: "I make my wines in the vineyard and I never leave them until I see them in the bottle". This phrase is really his and if you were to spend time with him you would really realize how literally Aldo takes it.

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