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Quattroventi 2021 - Ramaddini
Ramaddini

Ramaddini - Quattroventi - 2021 - 75 cl

€16.50
VAT included

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Disponibilità immediata
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  • Type  White wine
  • Description  Sicilian land IGT
  • Vineyard  65% Chardonnay, 35% Catarratto,
  • Production area  No
    Syracuse
  • Syracuse
  • Annata  2021
  • Type of soil  limestone with fine texture
  • Alcohol content  13%
  • Production Philosophries  Organic
    FIXED
  • Serving temperature  8/10 °C
  • Matching  Fish
    Crustaceans
    Primi
  • Format  75
  • Allergens  Contains Sulphites
  • 0
  • Blend
  • Serve una mano? Consulta il Glossario
A0475
2 Items

Description

The wine Quattroventi of the winery Ramaddini is a white wine produced in the region of Sicily, precisely in the production area of Noto. It is classified as Terre Siciliane IGT and is obtained from a blend of vines, with 65% Chardonnay and 35% Catarratto. This wine has an alcohol content of 13% and is produced following a biological production philosophy, also certified by the FIVI brand. The soil in which the vines grow is limestone with fine texture, giving the wine unique characteristics. The vinification of Quattroventi includes the destemming of the grapes, followed by a short cryomaceration of the skins and a soft pressing. The fermentation takes place in tonneaux. Subsequently, the wine is aged for 4 months in 500 liters barrels and for another 3 months in bottle, to ensure a better maturation and development of aromas. Quattroventi is a versatile wine that matches well with first dishes, fish and crustaceans. It is produced in the province of Syracuse and the recommended service temperature is between 8 and 10 °C

Ramaddini

The wines Ramaddini are born from the relationship between the vine, which matures in the womb of a generous nature, and the winemaker who accompanies it in its growth, encouraging a balanced development. We work in our vineyards all year round, cultivating our passion and renewing the centuries-old tradition of our territory. Thus, we obtain a fruit that expresses the authenticity of the terroir in which it grows. Our vineyards are nestled in a valley of twenty-eight hectares, at 50 meters above sea level and a few kilometers from the Ionian Sea, on slightly clayey soil with a volcanic subsoil. The generous sun exposure and the particular benevolence of the climate, warm in summer and mild in winter, influence our vine. The saltiness carried by the sea breezes settles on the grapes favoring the sensory enrichment and the maturation of the cluster.

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