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Anima Solis Bianco 2022 - Fazio
Fazio

Fazio - White Solis Soul - 2022 - 75 cl

€11.70 €13.00 -10%
VAT included

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  • Type  White wine
  • Description  Sicilian land IGT
  • Vineyard  50% Catarratto, 50% Zibibbo
  • Production area  Trapani
    Erice
  • Trapani
  • Annata  2022
  • Type of soil  clayey limestone
  • Alcohol content  12.5%
  • Serving temperature  8/10 °C
  • Matching  Vegetables
    Meat
    Fish
    Crustaceans
    Primi
  • Format  75
  • Allergens  Contains Sulphites
  • 10
  • Blend
  • Serve una mano? Consulta il Glossario
A0677

Description

The wine Anima Solis Bianco of the winery Fazio is a white wine produced in the region of Sicily, in Italy. According to the name Terre Siciliane IGT, it is obtained from a combination of vines, with 50% of Catarratto and 50% of Zibibbo. The grapes used for the production of this wine come from the production area of Erice, characterized by a clay calcareous soil. The vinification takes place through the destemming and cold maceration of the skins with the must at a temperature of 4°C. Subsequently, we proceed with a soft pressing of the grapes and a very slow and thermo-controlled fermentation. After fermentation, the wine is aged in bottle for a period of 4 months, allowing to further develop its organoleptic characteristics. The Soul Solis Bianco is a versatile wine that matches well with first dishes, fish, crustaceans, white meats and vegetables. The cellar Fazio, located in the province of Trapani, follows a productive philosophy attentive to the quality and enhancement of the peculiarities of the Sicilian territory. The alcohol content of this wine is 12.5% and the recommended service temperature is between 8 and 10°C

Fazio

Elegant and refined, an authentic expression of the ampelographic heritage of the DOC Erice, the wines of Fazio Winery encapsulate the colors and scents of Sicilian lands. Prestigious labels that express a contemporary wine culture without however dispersing the ancient bond with the civilization of the vine. From fresh and fruity whites to soft and elegant reds, to the refined and versatile sparkling wines, produced with the Charmat method: the wines of the Fazio family offer an exclusive and engaging wine-sensory experience, through unique sensations destined to last over time. The wine is made in the vineyard. All cultivation management practices respond to this principle through a protocol that, harvest after harvest, is enriched with valuable information, thanks to the work of a team constantly committed and trained to achieve consistent and stable quality standards throughout the entire agricultural year.

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