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Etna Bianco 2020 - Iuppa
Iuppa

Iuppa - Etna Bianco Superiore Lindo - 2020 - 75 cl

€31.35 €33.00 -5%
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  • Type  White wine
  • Description  Etna Bianco DOC Superiore
  • Vineyard  90% Carricante | 10% Catarratto bianco lucido
  • Production area  Catania
    East Versatile Etna
  • Catania
  • Annata  2020
  • Type of soil  volcanic
  • Alcohol content  12.5%
  • Serving temperature  8/10 °C
  • Matching  Seafood
    Fish
    Mollussos
    Crustaceans
  • Format  75
  • Allergens  Contains Sulphites
  • 5
  • Blend
  • Serve una mano? Consulta il Glossario
A0344
1 Item

Description

The wine Lindo of the winery Iuppa is an Etna Bianco DOC Superiore, produced in the production area of Etna Versante Est, in Sicily, Italy. This white wine is obtained mainly from the vine Carricante (90%) and from the vine Catarratto glossy white (10%). With a 12.5% alcohol content, Lindo has a fresh and vibrant character. The volcanic soil in which the grapes are cultivated gives the wine a distinctive minerality and a unique aroma. Vinification takes place through a soft pressing and a temperature controlled fermentation between 16° and 18°C. Subsequently, the wine is aged in stainless steel tanks for at least 8 months, allowing to preserve the freshness and integrity of the flavors. The Lindo is a versatile wine that perfectly matches fish dishes, crustaceans, shellfish and seafood. Produced in the province of Catania, this wine expresses the productive philosophy of the winery Iuppa, which is committed to creating high quality wines that reflect the local territory and traditions. The recommended service temperature to fully appreciate the characteristics of the Lindo is between 8 and 10°C

Iuppa

We are located in the Salice district and our vineyards are organized in terraces of traditional dry stone walls made of lava stone that start from an altitude of 530 meters and go up to over 700. The people who work with us are all from the area and know every secret of the viticulture of these places. We own 9 hectares, of which over 6 are already planted with vineyards. We mainly cultivate native grapes of the territory such as Carricante, Catarratto, Nerello Mascalese and Nerello Cappuccio with the traditional method of the Etnean tree and spurred cordon. We also own a portion of ungrafted vineyard, centuries old, from which we obtain various types of grapes, even of varieties considered "relic". We are completing the renovation of an ancient 19th century wine press that will become our new winery, tasting room and where our guests can find accommodations with a breathtaking view. Our current production is about 35000 bottles that will reach about 50000 in the coming years. We have been working organically since the beginning of our activity and we apply a strict selection of grapes both in the plant and in the winery. Our pursuit of excellence knows no compromises or shortcuts.

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