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Outis Bianco 2020 - Biondi
Biondi

Biondi - Outis Etna Bianco - 2020 - 75 cl

€23.00
VAT included

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  • Type  White wine
  • Description  Etna Bianco DOC
  • Vineyard  Carricante, Catarratto, Minnella
  • Production area  Catania
    Etna Versante Sud Est
  • Catania
  • Annata  2020
  • Type of soil  volcanic with red pumice
  • Alcohol content  12%
  • Serving temperature  8/10 °C
  • Matching  Mollussos
    Crustaceans
    Primi
    Vegetables
    Meat
    Fish
  • Format  75
  • Allergens  Contains Sulphites
  • 0
  • Blend
  • Serve una mano? Consulta il Glossario
A0095

Description

The White Outis Winery Biondi is a white wine produced in the region of Sicily, precisely in the production area of Etna Versante Sud Est. This wine is obtained from a selection of native vines such as Carricante, Catarratto and Minnella. The name of this wine is Etna Bianco DOC, which guarantees its quality and typicality linked to the territory of Etna. The alcohol content of this wine is 12%. The volcanic soil with red pumice gives the wine a unique and particular characteristic. The wine is made entirely of steel, allowing the best to preserve the aromatic characteristics and the freshness of the wine. After wine making, the Outis Bianco wine is always refined in steel, to ensure greater stability and a better expression of its aromas and flavors. This wine is perfectly combined with different culinary preparations, such as white meat, first dishes, vegetables, fish, molluscs and crustaceans. Its versatility makes it suitable for many occasions and different gastronomic combinations. The cellar Biondi is located in the province of Catania, a renowned area for the production of high quality wines. The recommended service temperature is between 8 and 10 °C. The production philosophy of the cellar Biondi is based on the attention to the territory, the tradition and the valorization of the autochthonous varieties, in order to obtain wines of great quality and typicality

Biondi

Since 1999, Ciro and his wife Stephanie have taken over both the maintenance of the vineyards and the winemaking. They have managed to restore the 6 hectares owned by the family, leading to the birth of Outis and the production of high-quality wines, while rediscovering the enormous potential of the volcanic "terroir" and its indigenous grape varieties. The three terraced vineyards that make up the 6 hectares are planted with traditional Albarello vines on the south-east facing slopes of Etna, in the municipality of Trecastagni, about 18 km from Catania. Vigna Chianta is located at an altitude between 600 and 700 m.a.l.l. on a crater dating back to 125 B.C. and while there are still some old Nerello vines, the white grape varieties Carricante, Catarrato and Minella make up the majority of the production. Vigna Cisterna Fuori planted on the same crater, but with a different aspect, mainly produces Nerello Mascalese and Cappuccio. Last but not least, Vigna San Nicolò lies on a crater dating back 12,000 years and exclusively produces Nerello. The microclimate, peculiar to the foothills of Etna, the diversity of the sandy volcanic soil, rich in minerals and that differs quite dramatically from one vineyard to another, along with the enormous diurnal temperature shift all contribute to the unique characteristics of our wines.

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