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Secondo 2010 - Castello di Solicchiata
Castello di Solicchiata

Castello di Solicchiata - Second - 2012 - 75 cl

€14.40 €16.00 -10%
VAT included

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  • Type  Red wine
  • Description  Sicilian land IGT
  • Vineyard  80% Cabernet Franc, 10% Cabernet Sauvignon, 10% Merlot
  • Production area  Catania
    Etna Vesante South West
  • Catania
  • Annata  2012
  • Type of soil  volcanic
  • Alcohol content  13.5%
  • Serving temperature  14/18 °C
  • Matching  Red meat
    Cheese Seasoned
    Wild
    Primi
    Cold cuts
  • Format  75
  • Allergens  Contains Sulphites
  • 10
  • Blend
  • Serve una mano? Consulta il Glossario
A0138

Description

Wine Second of Winery Castello di Solicchiata is a high quality red wine, produced in the region of Sicily, in Italy. According to the name Terre Siciliane IGT, this wine is obtained from a selection of vines, with 80% Cabernet Franc, 10% Cabernet Sauvignon and the remaining 10% Merlot. The production area of this wine is located in Etna Vesante Sud Ovest, a region characterized by volcanic soil that gives the wine a unique and distinctive character. The wine is made of French oak, while the aging takes place for a period of 24 months in barrique and then for 36 months in bottle, allowing the wine to develop complexity and harmony. With an alcohol content of 13.5%, the second wine shows an intense and deep colour, accompanied by a complex and enveloping aromatic bouquet. On the palate, there are notes of ripe fruit, spices and light hints of vanilla, conferred by the aging in wood. This wine is perfectly combined with a variety of dishes, including cured meats, mature cheeses, first courses, red meats and game. Its production takes place in the province of Catania, an area renowned for the production of high quality wines. The recommended service temperature to fully appreciate the characteristics of this wine is between 14 and 18 °C. La Cantina Castello di Solicchiata adopts a productive philosophy focused on excellence and the valorisation of the peculiarities of the territory, guaranteeing a product of high quality and unique character

Castello di Solicchiata

Since 1852 an incredible winery surrounded by terraces carved into the rock. A family that has been producing wine for hundreds of years. Today Baron Arnaldo Spitaleri, whose efforts to restore the estates to their former glory date back to 1997, leads Feudi Barone Spitaleri together with his brother Felice and is also the winemaker. The Spitaleri family therefore still holds the estates together with other properties in eastern Sicily where they grow renowned oranges. Today Cabernet Franc, Merlot and Cabernet Sauvignon represent the optimal combination between the climate of 800m above sea level and the generous 80 hectares of land that form the vineyard Castello di Solicchiata. The Pinot Noir grapes, on the other hand, give their best with the cooler climate and thinner soil that characterize the 35 hectares included at a height between 1000 and 1200m above sea level and forming the Feudo del Boschetto vineyard.

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