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Ballerina Rosso 2016 - Fiore
Fiore

Fiore - Ballerina Rosso - 2016 - 75 cl

€14.50
VAT included

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  • Type  Red wine
  • Description  Sicily DOC
  • Vineyard  100% Nero D'Avola
  • Production area  Butter
    Caltanissetta
  • Caltanissetta
  • Annata  2016
  • Type of soil  limestone
  • Alcohol content  13.5%
  • Production Philosophries  Artisan
    Organic
    FIXED
  • Serving temperature  14/18 °C
  • Matching  Fish
    Wild
    Primi
    Cheeses
  • Format  75
  • Allergens  Contains Sulphites
  • 5
  • Purity
  • Serve una mano? Consulta il Glossario
A0268

Description

The wine Ballerina Rosso of the winery Fiore is a red wine produced in the region of Sicily, precisely in the production area of Butera. Its name is Sicilia DOC and the grape used for its production is 100% Nero D'Avola. This wine has an alcohol content of 13.5% and is characterized by a limestone terroir, which gives the wine a particular minerality. The wine is made in steel tanks, with the addition of 5% of barrique used for 18 months, which contribute to enrich the aromatic profile of wine. Subsequently, the wine is aged for at least 2 months in bottle, allowing a better integration of its components. The Ballerina Rosso presents itself as a versatile wine, suitable for combinations with first courses, semi seasoned cheeses, game and fish. Its province of production is Caltanissetta, Sicily. The recommended service temperature is between 14 and 18 °C. The cellar Fiore follows a biological and artisanal production philosophy, and is a member of FIVI (Italian Federation of Independent Winemakers), thus ensuring a sustainable and high quality approach in the production of wine

Fiore

Our vineyard, our soil, our climate, and our hands offer unique performances. This is what our wines are made of. Here in the Ficuzza district, a family atmosphere pervades everything, felt among the vineyards, in the cellar, and in the love for work in the fields and for the territory. Located in the Nisseno hinterland, 300 meters above sea level, in the countryside of Butera, in Sicily, a land suited for viticulture. The vines are all around the manor house and the cellar, on limestone soils. All the local native varieties are grown, such as white grape, Inzolia, Catarratto, and Zibibbo, then Nero d'Avola, Frappato, Nerello Cappuccio, and Merlot. The wines produced, all with an excellent balance between quality and price, are named after the areas where the vines are grown. Ballerina Rosso is a Nero d'Avola and Ballerina Bianco, Catarratto and Inzolia, which has received the recognition of "Everyday Wine" from Slow Wine 2020, as well as being highly appreciated by consumers in Italy and abroad.

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