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Azienda Agricola Gabriele - Bagghiu - 2022 - 50 cl
Azienda Agricola Gabriele

Azienda Agricola Gabriele - Bagghiu - 2022 - 50 cl

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  • Type  White Passito Wine
  • Appappellation  Sicilian Lands IGP
  • Grape variety  100% Zibibbo
  • Area  Pantelleria
    Trapani
  • Trapani
  • Vintage  2022
  • Soil  volcanic rocky
  • Alcohol  14%
  • Production philosophies  Biological
    FIVI
    Handmade
  • Serve at  10 °C
  • Pairing  Mature cheeses
    Sweets
  • Bottle size  50 cl
  • Allergens  Contains Sulfites
  • In purezza
  • Refinement  Glass
    Steel
  • Need a hand? Consult the Glossary
A0724-22
3 Items

Description

The Azienda Agricola Gabriele Bagghiu produces a high-quality Sicilian wine, the Terre Siciliane IGP, made 100% with Zibibbo grapes from the island of Pantelleria. This white passito wine, with an alcohol content of 14%, is an organic and artisanal product, reflecting the tradition and passion for viticulture. The vines grow on a rocky and volcanic soil, which gives the wine unique characteristics. The grapes are harvested by hand, followed by careful pressing and maceration. Subsequently, fractions of raisin grapes are added, previously sun-dried for about 25 days and manually shelled grain by grain. Fermentation lasts about 55-65 days. At the end of fermentation, after removing the exhausted raisin grapes, a racking is carried out and further fractions of raisin grapes are added to obtain the characteristic sweet taste and all the aromas that compose it. The wine is then refined in steel. This passito pairs perfectly with desserts and aged cheeses, and should be served at a temperature of 10 °C. The winery adheres to the FIVI, confirming its commitment to producing quality wines and respecting viticultural traditions.

Azienda Agricola Gabriele

Our company has been active in Pantelleria since 2015, we come from a family wine tradition that dates back to the post-war years, when Giovanni started this activity in Pantelleria then taken over by Antonio in 2012. Three values and principles that characterize our business:

Respect - What we have for our beloved island. We preserve it by trying not to alter its fruits. From this comes the choice of steel to preserve our unfiltered products.

Consumption - We want to promote a new model of conscious and critical consumption, telling the story and the contribution that our consumers can have for us and for the entire island.

Sustainability - Beyond the certification that attests to our practice in the vineyard, we have a sustainable management of natural resources, cultivation activities, transformation and distribution.

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