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Angileri
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Angileri - Marsala Superiore Secco - 75 cl
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1
- Type Fortified Wine
- Appappellation Marsala DOP Superior
- Grape variety Grillo, Catarratto e Inzolia
-
Area
Trapani
Western Sicily - Trapani
- Soil medium clayey texture
- Alcohol 18%
- Dosage Dry
- Serve at 12/14 °C
-
Pairing
Semi-mature cheeses
Sweets - Bottle size 75 cl
- Allergens Contains Sulphites
- 0
- Blend
- Need a hand? Consult the Glossary
A0031
2
Items
Description
Angileri Marsala Superiore Secco is a prestigious Sicilian wine, classified as Marsala DOP Superiore. This fortified wine is produced in Western Sicily, using a blend of Grillo, Catarratto and Inzolia grapes. With an alcohol content of 18%, it presents as a dry wine of great character. The cultivation soil is medium clayey, and the winemaking follows traditional methods. The wine matures for a minimum of 2 years in ancient barrels, located in tuff caves, which give the product its distinctive oxidative ageing aromas. Angileri Marsala Superiore Secco is a semi-dry wine, ideal for accompanying the finest savoury products of Italian and Sicilian gastronomy. It is perfect as a meditation and end-of-meal wine, and pairs beautifully with dry pastries if served at a temperature of 15 – 20° C. As an aperitif, it goes well with aged cheeses, served at a temperature of 8 – 10° C. Moreover, it can be enjoyed with desserts and fruit at a temperature of 10° C. This wine represents the excellence of the Sicilian wine tradition, offering a unique and refined sensory experience.
Angileri
The ANGILERI line is a selection of the most representative wines of the Marsalese territory made with the best grapes from the hilly hinterland of Marsala. This line is dedicated to Vitalba Angileri, wife of Ercole Alagna, who actively manages her family's vineyards.