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Murgo - Spumante Metodo Classico Extra Brut Rosé - 2017 - 75 cl
Murgo

Murgo - Spumante Metodo Classico Extra Brut Rosé - 2017 - 75 cl

€45.08

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  • Type  Rosé Sparkling Wine
  • Appappellation  Quality Sparkling Wine
  • Grape variety  100% Nerello Mascalese
  • Area  Catania
    Etna East Side
  • Catania
  • Vintage  2017
  • Soil  volcanic origin sands
  • Alcohol  12.5%
  • Method  Method Classic
  • Dosage  Extra Brut
  • Serve at  6 °C
  • Pairing  Clams
    Fish
  • Bottle size  75 cl
  • Allergens  Contains Sulfites
  • In purezza
  • Refinement  Glass
    Steel
  • Need a hand? Consult the Glossary
A0209-17
4 Items

Description

The Murgo Extra Brut Rosé is a quality sparkling wine produced in Sicily, specifically on the eastern side of Etna. This wine is made 100% from Nerello Mascalese grapes, a native variety of the region. With an alcohol content of 12.5%, the Murgo Extra Brut Rosé is a rosé sparkling wine that follows the classic method for its production. The grapes grow on soils made up of volcanic-origin sands, giving the wine a unique minerality. The winemaking begins with destemming and a short maceration in pneumatic presses, followed by gentle pressing. The must is then cooled and decanted in insulated tanks. Fermentation takes place in stainless steel tanks at a controlled temperature of 14°C for about 20 days. Subsequently, the wine matures in stainless steel tanks for 7-8 months before being bottled. Once in the bottle, the wine rests on the lees for a variable period between 2.5 and 3 years, during which it undergoes remuage with a gyropalette. The Murgo Extra Brut Rosé is ideal for accompanying fish and shellfish dishes, such as tuna tartare and sea urchin spaghetti. The recommended serving temperature is 6°C, to best enhance its organoleptic characteristics. This wine represents an excellence of Sicilian wine production, capable of best expressing the volcanic terroir of Etna.

Murgo

Since 1860, we have been producing fine wines on family estates on Etna, in Sicily and Lazio. Combining tradition and innovation, we have added modern production techniques to the typical rows and terraces, to achieve gradual, but significant product improvements. We strive every day to represent the excellence of the Sicilian territory, the passion it emanates, and the quality products it allows us to produce. We are a family business tied to its history and origins, but at the same time dynamic and constantly looking for opportunities to improve.

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