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Murgo - Spumante Metodo Classico Brut - 2022 - 75 cl
Murgo

Murgo - Spumante Metodo Classico Brut - 2022 - 75 cl

€17.21

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After fermentation in steel, the wine matures for 8 months before sparkling and then on the lees for at least 24 months. The result is a balanced tasting wine, perfect with medium matured cheeses, fresh seafood and vegetable risottos. Try it now! [meta_keywords] => Brut [meta_title] => [link_rewrite] => murgo-spumante-metodo-classico-brut-2022-75-cl [name] => Murgo - Spumante Metodo Classico Brut - 2022 - 75 cl [description] => Murgo Brut is a Quality Sparkling Wine produced 100% with Nerello Mascalese grapes, coming from the eastern slope of Etna, in Sicily, Italy. This sparkling wine, with an alcohol content of 12.5%, is made according to the Brut Classic Method. The volcanic sandy soil gives the wine unique characteristics. After decanting, the obtained must ferments in steel at a controlled temperature of 16°C. At the end of fermentation, the wine matures in steel tanks for about eight months before the sparkling process, which is generally carried out from the beginning of the spring following the harvest. Furthermore, after the second fermentation in the bottle, the wine matures on the yeasts for a minimum of 24 months. Finally, the dosage is carried out with wine from the same batch and a small amount of sugar that balances the acidity of the wine. This sparkling wine pairs perfectly with medium-matured typical cheeses, fresh seafood, and vegetable risottos. It is also ideal with fresh cheeses, vegetables, and seafood. The recommended serving temperature is 6°C. 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  • Type  Sparkling Wine
  • Appappellation  Quality Sparkling Wine
  • Grape variety  100% Nerello Mascalese
  • Area  Catania
    Etna East Side
  • Catania
  • Vintage  2022
  • Soil  volcanic sandy
  • Alcohol  12.5%
  • Method  Method Classic
  • Dosage  Brut
  • Serve at  6 °C
  • Pairing  Fresh Cheeses
    Seafood
    Vegetables
  • Bottle size  75 cl
  • Allergens  Contains Sulfites
  • In purezza
  • Refinement  Glass
    Steel
  • Need a hand? Consult the Glossary
A0399-22
11 Items

Description

Murgo Brut is a Quality Sparkling Wine produced 100% with Nerello Mascalese grapes, coming from the eastern slope of Etna, in Sicily, Italy. This sparkling wine, with an alcohol content of 12.5%, is made according to the Brut Classic Method. The volcanic sandy soil gives the wine unique characteristics. After decanting, the obtained must ferments in steel at a controlled temperature of 16°C. At the end of fermentation, the wine matures in steel tanks for about eight months before the sparkling process, which is generally carried out from the beginning of the spring following the harvest. Furthermore, after the second fermentation in the bottle, the wine matures on the yeasts for a minimum of 24 months. Finally, the dosage is carried out with wine from the same batch and a small amount of sugar that balances the acidity of the wine. This sparkling wine pairs perfectly with medium-matured typical cheeses, fresh seafood, and vegetable risottos. It is also ideal with fresh cheeses, vegetables, and seafood. The recommended serving temperature is 6°C.

Murgo

Since 1860, we have been producing fine wines on family estates on Etna, in Sicily and Lazio. Combining tradition and innovation, we have added modern production techniques to the typical rows and terraces, to achieve gradual, but significant product improvements. We strive every day to represent the excellence of the Sicilian territory, the passion it emanates, and the quality products it allows us to produce. We are a family business tied to its history and origins, but at the same time dynamic and constantly looking for opportunities to improve.

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