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Curto
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Curto - Spumante Metodo Classico Extra Brut Rosé - 2021 - 75 cl
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1
- Type Rosé Sparkling Wine
- Appappellation Sparkling Wine
- Grape variety Nero d'Avola
-
Area
Ispica
Siracusa - Siracusa
- Vintage 2021
- Soil medium strongly calcareous dough
- Alcohol 12.5%
- Method Method Classic
- Dosage Extra Brut
- Serve at 6 °C
-
Pairing
Clams
Crustaceans
Fish
Pasta and Rice
Semi-mature cheeses
Vegetables - Bottle size 75 cl
- Allergens Contains Sulphites
- 0
- In purity
- Need a hand? Consult the Glossary
A0932-21
3
Items
Description
Curto Extra Brut Rosé is a Sicilian sparkling wine made from Nero d'Avola grapes, sourced from the Ispica area. This rosé sparkling wine, with an alcohol content of 12.5%, is made according to the classic Extra Brut method. The vines grow on a medium-textured, highly calcareous soil, which gives the wine a particular minerality. The vinification involves destemming followed by a brief cold maceration of the grapes at a temperature of 6-8°C. Subsequently, the grapes undergo gentle pressing and fermentation takes place at a controlled temperature between 14 and 16°C. The wine matures for a minimum of 24 months in the bottle on the lees, developing complexity and finesse. Curto Extra Brut Rosé is ideal for accompanying dishes based on fish, crustaceans, molluscs, seafood and semi-mature cheeses.
Curto
THREE AND A HALF CENTURIES OF HISTORY The Curto family has been passing down its vineyards from generation to generation since 1670. Some of its vineyards are raised in bush form, over 50 years old (yielding 35-50 quintals per hectare), and some in trellis form, 15/20 years old, with a yield of 70 quintals per hectare. OUR MISSION: TO ENHANCE THE EXCEPTIONAL QUALITY OF THE NERO D’AVOLA GRAPE VARIETY.