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Serra Ferdinandea - Bianco - 2021 - 75 cl
Serra Ferdinandea

Serra Ferdinandea - Bianco - 2021 - 75 cl

€17.53 €18.85 -7%

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  • Type  White Wine
  • Appappellation  Sicily DOC
  • Grape variety  50% Grillo, 50% Sauvignon Blanc
  • Area  Agrigento
    Sambuca of Sicily
  • Agrigento
  • Vintage  2021
  • Soil  Limestone characterized by ancient marine deposits
  • Alcohol  13%
  • Production philosophies  Biodynamic
  • Serve at  8/10 °C
  • Pairing  Appetizers
    Crustaceans
    Cured meats and sausages
    Fish
    Pasta and Rice
    Vegetables
  • Bottle size  75 cl
  • Allergens  Contains Sulfites
  • 0
  • Blend
  • Refinement  Glass
    Wood
  • Need a hand? Consult the Glossary
A0919-21
4 Items

Description

Serra Ferdinandea Bianco Sicilia DOC is a Sicilian wine made with a blend of 50% Grillo and 50% Sauvignon Blanc. The winery is located in Sambuca di Sicilia, one of the most renowned wine-growing areas of the region. This white wine has an alcohol content of 13%. The soil where the vines grow is calcareous, characterized by ancient marine deposits that give the wine a unique minerality. The grapes are hand-picked in boxes and refrigerated overnight at about 12°C in a cold room. The next morning, the grapes are manually selected on a sorting table and sent whole to the soft press. The must obtained is then transferred to steel tanks for a cold settling of two weeks, during which it is stirred daily. Subsequently, the must is racked and fermented in a combination of tonneaux, oak barrels, and steel, with a distribution of 25% in steel, 60% in barrels, and 15% in barriques and tonneaux. The wine matures in oak wood for 9 months, evenly divided between large barrels of 35 and 25 hl and tonneaux of 5 hl. This aging gives the wine an aromatic complexity and an elegant structure. Serra Ferdinandea Bianco Sicilia DOC is ideal to accompany appetizers, first courses, fish, shellfish, cold cuts, and vegetables. The recommended serving temperature is between 8 and 10°C.

Serra Ferdinandea

Serra Ferdinandea is a dream made in Sicily. The common vision of the Oddo and Planeta families, who with passion and friendship wanted to unite France and Sicily in this project. A vineyard surrounded by woods, overlooking that stretch of sea where in 1831 the Ferdinandea Island appeared for a few days, which the French and Italians disputed. The Serra Ferdinandea wines combine Sicilian varieties with French ones; just like the two families that gave life to the project: Oddo from France and Planeta from Sicily.

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