The Martinico & Figli Viali di Menna Nero d'Avola Sicilia DOC is a Sicilian red wine that best expresses the characteristics of the Nero d'Avola grape variety, grown 100% in the Salaparuta area. This wine stands out for its organic and artisanal production, respecting the wine traditions of Sicily. The vineyards are located on clayey-loamy soils with a sub-alkaline reaction, rich in nutritional elements that give the wine a unique complexity. Fermentation takes place in steel, with a maceration on the skins lasting about 10 days at a controlled temperature of 25-28°C. After malolactic fermentation, the wine is aged for 8 months in a tank and then in a bottle for at least another 5 months, ensuring optimal maturation. The Martinico & Figli Viali di Menna Nero d'Avola pairs perfectly with red meats, white meats, semi-mature cheeses and vegetables, offering versatility that makes it ideal for various gastronomic occasions. The recommended serving temperature is between 14 and 18 °C, to best enhance its aromas and flavors. With an alcohol content of 13.5%, this wine represents a perfect balance between structure and drinkability. The Martinico & Figli Viali di Menna Nero d'Avola is an excellent example of how tradition and innovation can coexist, offering a product that reflects the authenticity and richness of the Sicilian territory.