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Soprano di Sindaro
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Soprano di Sindaro - 13 Faro - 2021 - 75 cl
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[meta_description] => Discover Sicilian Wine red wine Soprano di Sindaro 13 Faro DOC, a handmade product of Sicily. With a blend of Nerello Mascalese, Nerello Cappuccio, Nero d'Avola, Nocera and Sangiovese, this wine is aged in barrique and bottle. Perfect with red meats and aged cheeses.
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1
- Type Red Wine
- Appappellation Lighthouse DOC
- Grape variety 50% Nerello M., 25% Nerello C., 10% Nero d’Avola, 10% Nocera, 5% Sangiovese
-
Area
Messina
Rodia - Messina
- Vintage 2021
- Soil medium clayey mixture
- Alcohol 13.5%
- Production philosophies Handmade
- Serve at 14/18 °C
-
Pairing
Mature cheeses
Red Meats - Bottle size 75 cl
- Allergens Contains Sulfites
- Blend
-
Refinement
Glass
Wood - Need a hand? Consult the Glossary
A0507-21
3
Items
Description
The Soprano di Sindaro is a Sicilian wine of great character, produced in the renowned Faro DOC area. This red wine is a skillfully balanced blend made up of 50% Nerello Mascalese, 25% Nerello Cappuccio, 10% Nero d’Avola, 10% Nocera, and 5% Sangiovese. The Rodia winery, located in Sicily, is the producer of this excellent wine, which boasts an alcohol content of 13.5%. The vinification takes place in red, using steel tanks to preserve the freshness and purity of the flavors. Subsequently, the wine is aged in barrique, where it acquires complexity and depth, and then further aged in the bottle. The soil on which the vines grow is medium clayey, ideal for giving the wine a solid and well-defined structure. The Soprano di Sindaro presents itself with an intense ruby red color and offers an aromatic bouquet rich in notes of ripe red fruits, spices, and light hints of vanilla. On the palate, it is full-bodied and harmonious, with well-integrated tannins and a persistent finish. This artisan wine is perfect for pairing with red meats and aged cheeses, enhancing the flavors of the dishes with its complexity and depth. The ideal serving temperature is between 14 and 18 °C, to allow the wine to best express all its organoleptic characteristics. The Soprano di Sindaro is an excellent example of the Sicilian wine tradition, capable of winning over even the most demanding palates with its elegance and strong character.
Soprano di Sindaro
The farm Soprano di Sindaro is located on a hill, above the village of Rodia in Messina. From there you can see the entire panorama of the Aeolian Islands with a particular focus on the wonderful Stromboli. The wine produced by the Soprano di Sindaro company is a combination of five different grapes, most of which are typically Sicilian. A single glass contains five different shades of taste. The company, family-run, meticulously takes care of the growth of the bunches. The goal is to achieve the highest quality with particular respect for ancient traditions.