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Funaro - Pile di Ciaula - 2020 - 75 cl
Funaro

Funaro - Pile di Ciaula - 2020 - 75 cl

€10.90 €11.48 -5%
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  • Type  Red Wine
  • Appappellation  Sicily DOC
  • Grape variety  Syrah, Nero d'Avola
  • Area  Salemi
    Trapani
  • Trapani
  • Vintage  2020
  • Soil  marly chalky
  • Alcohol  13.5%
  • Production philosophies  Biological
  • Serve at  14/18 °C
  • Pairing  Pasta and Rice
    Red Meats
    White meats
  • Bottle size  75 cl
  • Allergens  Contains Sulphites
  • 0
  • Blend
  • Need a hand? Consult the Glossary
A0927-20
4 Items

Description

Funaro Pile della Ciaula Sicilia DOC is a Sicilian red wine that combines the Syrah and Nero d'Avola varieties, originating from the Salemi area. This wine, produced in Italy, has an alcohol content of 13.5% and is certified organic. The grapes used for its production grow on marl and chalky soils, which give the wine a particular complexity and minerality. The vinification takes place separately for the two varieties, in steel wine vats, with a maceration of about 10-12 days at a temperature of about 20°C. The malolactic fermentation is natural and takes place in barriques and in 2500 litre barrels of French and American oak, for a duration of about 10 months. Subsequently, the wine is assembled in steel wine vats and adequately aged in the bottle. Funaro Pile della Ciaula is a versatile wine, ideal for accompanying first courses, red meats and white meats. The recommended serving temperature is between 14 and 18 °C. The Funaro winery produces organically. This wine represents the essence of Sicilian winemaking tradition, with a particular focus on quality and respect for the environment.

Funaro

A farm business, carried on for three generations, has led Tiziana, Clemente, and Giacomo to embark on a new entrepreneurial journey made of love for their land and a desire to enhance its resources. We firmly believe that modern agriculture cannot disregard a deep sense of responsibility and respect for the environment and the adoption of sustainable behaviors. The family estate boasts 85 hectares of agricultural land including vineyards (60 hectares), olive groves (15 hectares), arable and fruit trees. The vineyards are located in the municipalities of Salemi and Santa Ninfa, in the center of a vast area with a strong winemaking vocation, ranging from 150 meters s.l.m. to 450 meters s.l.m.

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