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Castello di Solicchiata - Secondo - 2012 - 75 cl
Castello di Solicchiata

Castello di Solicchiata - Secondo - 2012 - 75 cl

€16.00
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  • Type  Red Wine
  • Appappellation  Sicilian Lands IGT
  • Grape variety  80% Cabernet Franc, 10% Cabernet Sauvignon, 10% Merlot
  • Area  Catania
    Etna South West Slope
  • Catania
  • Vintage  2012
  • Soil  volcanic
  • Alcohol  13.5%
  • Serve at  14/18 °C
  • Pairing  Cured meats and sausages
    Game
    Mature cheeses
    Pasta and Rice
    Red Meats
  • Bottle size  75 cl
  • Allergens  Contains Sulphites
  • 0
  • Blend
  • Need a hand? Consult the Glossary
A0138-12
1 Item

Description

The Castello di Solicchiata Secondo Terre Siciliane IGT is a prestigious Sicilian red wine, produced with a blend of grapes consisting of 80% Cabernet Franc, 10% Cabernet Sauvignon and 10% Merlot. This wine comes from Etna, specifically from the south-west slope, an area renowned for its high-quality viticulture. Sicily, with its Mediterranean climate and volcanic soils, gives this wine unique and distinctive characteristics. The Castello di Solicchiata Secondo Terre Siciliane IGT has an alcohol content of 13.5%, which gives it a robust body and a complex structure. The vinification takes place in French oak vats, a process that enhances the aromatic notes and refines the tannins. Subsequently, the wine matures for 24 months in barrique, followed by a further 36 months of ageing in the bottle. This long ageing process contributes to developing a depth of flavours and an aromatic complexity that make this wine particularly valuable. The Castello di Solicchiata Secondo Terre Siciliane IGT pairs perfectly with cured meats, aged cheeses, first courses, red meats and game, enhancing the flavours of each course. The ideal serving temperature for this wine is between 14 and 18 °C, to fully appreciate all its aromatic and taste nuances.

Castello di Solicchiata

Since 1852 an incredible winery surrounded by terraces carved into the rock. A family that has been producing wine for hundreds of years. Today Baron Arnaldo Spitaleri, whose efforts to restore the estates to their former glory date back to 1997, leads Feudi Barone Spitaleri together with his brother Felice and is also the winemaker. The Spitaleri family therefore still holds the estates together with other properties in eastern Sicily where they grow renowned oranges. Today Cabernet Franc, Merlot and Cabernet Sauvignon represent the optimal combination between the climate of 800m above sea level and the generous 80 hectares of land that form the vineyard Castello di Solicchiata. The Pinot Noir grapes, on the other hand, give their best with the cooler climate and thinner soil that characterize the 35 hectares included at a height between 1000 and 1200m above sea level and forming the Feudo del Boschetto vineyard.

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