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Grotta del Gelo 2019 - Serafica
Serafica

Serafica - Etna Rosso Grotta del Gelo - 2019 - 75 cl

€17.34 €18.85 -8%
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  • Type  Red Wine
  • Appappellation  Etna Rosso DOC
  • Grape variety  80% Nerello Mascalese, 20% Nerello Cappuccio
  • Area  Catania
    Etna South East Side
  • Catania
  • Vintage  2019
  • Soil  volcanic
  • Alcohol  13.5%
  • Production philosophies  Biological
  • Serve at  14/18 °C
  • Pairing  Mature cheeses
    Red Meats
    Vegetables
  • Bottle size  75 cl
  • Allergens  Contains Sulphites
  • 0
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A0496
3 Items

Description

Serafica Etna Rosso Grotta del Gelo is a Sicilian wine of great character, produced in the renowned Etna area, precisely on the south-east side of the volcano. This Etna Rosso DOC is composed of 80% Nerello Mascalese grapes and 20% Nerello Cappuccio grapes, indigenous varieties that give the wine a unique complexity and structure. With an alcohol content of 13.5%, this organic red wine best expresses the peculiarities of the volcanic terroir from which it comes. The vinification involves maceration on the skins for a period of 8-12 days, followed by a soft pressing of the grapes. The ageing takes place for 12 months in 20 hl French oak barrels, and then continues for at least 12 months in the bottle. The result is an elegant and harmonious wine, ideal to accompany dishes based on meat and elaborate sauces, roasts, sausage and mushrooms. It also pairs perfectly with red meats, aged cheeses and vegetables. The recommended serving temperature is between 14 and 18 °C, to best enhance its organoleptic characteristics. Serafica Etna Rosso Grotta del Gelo represents the essence of Etna viticulture, with a perfect balance between tradition and innovation, offering a sensory experience that tells the story and passion of Sicilian winemakers.

Serafica

Our family, since 1950, has been passionately dedicated to the cultivation of vineyards and olive groves that belong to the agro-biodiversity of Sicily, with the utmost respect for environmental sustainability principles. The fruits of these crops are transformed into wine and oil, with unique and incomparable characteristics. We are located on the southern slope of the Etna volcano, a territory characterized by unique pedoclimatic conditions and a heritage of viticultural and olive-growing biodiversity. These elements constitute the main foundation from which we draw for our work, aimed at the protection and enhancement of the "Terroir".

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