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Pistus 2021 - I Custodi delle Vigne dell'Etna
I Custodi delle Vigne dell'Etna

I Custodi delle Vigne dell'Etna - Etna Rosso Pistus - 2021 - 75 cl

€15.41 €16.39 -6%
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  • Type  Red Wine
  • Appappellation  Etna Rosso DOC
  • Grape variety  80% Nerello Mascalese, 20% Nerello Cappuccio
  • Area  Catania
    Etna North Side
  • Catania
  • Vintage  2021
  • Soil  volcanic
  • Alcohol  12.5%
  • Production philosophies  FIVI
    Handmade
  • Serve at  14/18 °C
  • Pairing  Mature cheeses
    Red Meats
  • Bottle size  75 cl
  • Allergens  Contains Sulphites
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A0336
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Description

I Custodi delle Vigne dell'Etna Etna Rosso Pistus is a Sicilian wine of great character, produced with grapes from the northern slopes of Etna. This Etna Rosso DOC is composed of 80% Nerello Mascalese and 20% Nerello Cappuccio, two native varieties that give the wine a unique complexity. With an alcohol content of 12.5%, this handmade red wine best expresses the volcanic terroir from which it comes. The grapes are hand-picked, carefully sorted and placed in low crates to be brought intact to the cellar, where they are destemmed and pressed. The maceration lasts about a week in special steel tanks, followed by ageing of about 15 months always in steel tanks and a further 3 months in the bottle. This winemaking process allows for a wine that pairs perfectly with red meats and aged cheeses, enhancing the flavours of both. The ideal serving temperature is between 14 and 18 °C, to allow the wine to best express all its organoleptic characteristics. The winery adheres to FIVI regulations, guaranteeing a high-quality product and respect for the territory.

I Custodi delle Vigne dell'Etna

Guardianship means preserving the territory, maintaining traditions, and respecting the person. From these values and the love for a wonderful land like the Etna region, where the vine was brought by man more than two millennia ago, the wines of I Custodi are born, the fruit of the generosity of the warm volcanic soil and its minerality, the cold of the Muntagna and the sun of Sicily. Healthy vines of all ages, supported by their chestnut pole, densely populate (8000 stumps per hectare) steep terraces of dry lava stone, are cultivated in harmony with the surrounding environment only with the strength of the hands of I Vigneri, wise Etna winemakers. In a natural, organic way, as it has always been done on Etna for hundreds of years, without synthetic chemical products, respecting people, the landscape, and nature.

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