Fabio Signorelli is a winemaker originally from Mazara. After graduating in Viticulture and Oenology from the University of Palermo and collaborating with various wineries, from Sicily and Montalcino, Fabio arrives on Etna where he stops to work for new companies that arise on Muntagna almost like mushrooms in the pine forest of Linguaglossa. He chooses only small producers of natural wines, who share his oenological ideas; all this wandering through the districts of Etna allows him to understand the characteristics of the vineyards, notice the differences in the soils, crossing them together with the farmers who grew up here, among lapilli and ash, between Nerello and Carricante.
*Not combinable with other offers or discounts. The discount code must be entered during the purchase process. The discount cannot be applied after the order has been placed.
Valid only once per customer and order.By entering my email, I declare that I have read the privacy policy and consent to the processing of personal data for marketing purposes by Evino Srl.
