THREE AND A HALF CENTURIES OF HISTORY The Curto family has been passing down its vineyards from generation to generation since 1670. Some of its vineyards are raised in bush form, over 50 years old (yielding 35-50 quintals per hectare), and some in trellis form, 15/20 years old, with a yield of 70 quintals per hectare. OUR MISSION: TO ENHANCE THE EXCEPTIONAL QUALITY OF THE NERO D’AVOLA GRAPE VARIETY.
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